The Tasting Room
The ultimate gastronomic experience, a seven course tasting menu showcasing the very best of Jersey produce in style
Gratinated Jersey oyster
Chorizo, garlic, sourdough crumbs, parsley
Home hot-smoked salmon fillet
Jersey potato mousse, Exmoor caviar, nasturtiums, fresh horseradish
Seared foie gras pave
Quince, pain perdu, Sauternes reduction, potato galette
Vanilla butter-poached Jersey lobster
Exotic fruit, oriental salad, passionfruit and black pepper dressing
Roast Jersey beef fillet for two to share
Sweet onion tarte tatin, creamed watercress, shallot salad, red wine sauce
Marmalade posset
Seville orange granite
Hot raspberry souffle
Dark chocolate ice cream, pistachio crumble, raspberry compote
A selection of cheese from the trolley
Chutney, homemade biscuits and bread
(£10 per person supplement)
Seven courses £85.00
With Sommelier pairings (125 ml glass) £150.00
A discretionary 10% service charge will be added to your bill
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