• Valentine's Tasting Menu

Valentine's Tasting Menu

 

Truffle
Tortellini of truffle and chicken, parmesan foam

 

Langoustine
Langoustine tails on a rock, Ebène caviar, anchovy sand

 

Beef
Jersey beef tartare, foie gras mousse, oyster ceviche, watercress mayonnaise

 

Turbot
Grilled fillet of Jersey turbot, crispy potato scales, mussel cream

 

Venison
Roast fillet of Scottish venison, cep mushroom purée, vanilla jus

     

Goat's cheese
Pan roasted goat's cheese and roasted pepper, balsamic syrup, pesto

 

Passion fruit
Passion fruit soufflé, passion fruit sorbet
 

 

The tasting menu is only available for the entire table

Seven courses £85.00

With paired wines (100 ml glass) £135.00

Price includes Goods and Services Tax

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