House Menu

Enjoy our house menu for a lighter dining experience in the bar or lounge areas. 

Available Monday – Sunday from 6.30 pm to 9.30 pm

Nibbles

Floured whitebait, Bloody Mary mayonnaise £5
Crispy pig’s ears, apple sauce £5
Marinated olives (v) £5

Jersey oysters on ice
Lemon, tabasco and red wine shallots £12 for 3/ £21 for 6


To start

Crispy La Croiserie Farm egg (v) £14
Pea puree, Jersey asparagus, truffle vinaigrette, pea shoots

Smoked haddock beignets £17
Wholegrain mustard and lime mayonnaise, Jersey Royals salad

Warm lamb belly salad £17
Salsa verde, Spring vegetable salad, pickled shallots


To follow

Saffron-braised chicken thighs £25
Nut and seed couscous, green olives, preserved lemon puree, coriander shoots

Grilled sea bream fillet £26
Three Oaks Vineries tomato butter sauce, braised baby fennel, Jersey Royal pearls, heritage tomatoes

Manor Farm brassicas (v) £23
Heritage tomatoes, braised baby fennel, Jersey Royal pearls, tomato butter sauce


Sides

Seasonal green vegetables £5
Baby leaf salad £5
Triple cooked truffle and Parmesan chips £7
First of the season Jersey Royals £7


To finish

Iced Jersey honey parfait £13
Chocolate and Jersey yoghurt crumb, creme fraiche snow

Strawberry, matcha and bergamot £13
Matcha mousse, Jersey strawberry compote

A selection of cheese from our trolley £15
Condiments, crackers and bread

Coffee and petits fours £5

A discretionary 10% service charge will be added to your bill

Please always inform our team of any allergies or intolerances when placing your order. Not all ingredients are listed on the menu and dishes are prepared in an environment where allergens may be present.