House Menu

Enjoy our house menu for a lighter dining experience in the bar or lounge areas


Oysters £12 for 3 / £21 for 6
Jersey oysters on ice with lemon, tabasco and red wine shallots

Whitebait, Bloody Mary mayonnaise £5
Crispy pig’s ears, apple sauce £5
Marinated olives (v) £5

To start

Wild mushroom soup (v) £14
Truffle cream, wilted spinach, croutons, chopped chives

Salmon tartare £17
Citrus dressing, seaweed cracker, mushroom puree, herb mayonnaise

Jellied ham hock terrine £15
Piccalilli puree, baby leaf salad, toasted brioche

To follow

Freshly breaded pork medallion £25
Gratin potato, garlic winter greens, Diane sauce

Torched sea bream fillet £26
Tomato pistou risotto, semi-dried cherry tomatoes, basil cress

Beetroot, ricotta and walnut raviolo (v) £23
Pickled beetroot spaghetti, candied walnuts, watercress salad


Seasonal green vegetables £5
Baby leaf salad £5
Triple cooked truffle and Parmesan chips £7

To finish

Strawberry, matcha and bergamot £13
Matcha mousse, Jersey strawberry compote, bergamot ice cream

Tropical delice £13
Exotic white chocolate mousse, mango salsa, coconut dacquoise

A selection of cheese from our trolley £15
Condiments, crackers and bread

Coffee and petits fours £5

A discretionary 10% service charge will be added to your bill

Please always inform our team of any allergies or intolerances when placing your order. Not all ingredients are listed on the menu and dishes are prepared in an environment where allergens may be present.