Easter Sunday Lunch Jersey
Sunday 5th April 2026
Celebrate Easter Sunday Lunch Jersey in style with a beautifully curated three-course lunch, perfect for gathering with family and friends on this special occasion.
Appetiser
Crispy quail’s egg, celeriac nest, truffle mayonnaise
To start
Rabbit confit terrine
Carrot ribbons a la Grecque, pea salsa, herb emulsion, brioche croutons
Smoked salmon mousseline
Sweet-pickled cucumber, sweet herb dressing, keta, sourdough wafer
Steamed first of the season asparagus (v)
Crispy breadcrumbed egg, Bearnaise sauce, herb salad
Jersey crab cocktail
Marie rose sauce, baby gem, semi-dried cherry tomatoes, pink grapefruit segments
Goat’s cheese mousse (v)
Salt-baked beetroot, raspberries, gingerbread, balsamic jelly, crushed hazelnuts
To follow
Roast Spring lamb loin
Boulangere potato, seasonal green vegetables, fresh mint and tomato lamb jus
Pan-roast salmon fillet
Petits pois a la Francaise, Jersey Royals, smoked haddock cream sauce
Roast chicken breast
Yorkshire pudding, confit leg stuffing, roast potatoes, caramelised onion, heritage carrots, sprouting broccoli, thyme jus, brioche sauce
Steamed lemon sole and scallop mousseline paupiette
Crushed Jersey Royals, samphire, tender leeks, lobster bisque
Spring vegetable risotto (v)
Pea puree, creme fraiche, salad mache, cheese crisp
To finish
‘Easter egg’
Chocolate mousse, salted caramel, vanilla ice cream
Eton Mess
Crisp meringue, rose Chantilly, ginger creme patissiere, raspberry sorbet
Paris Brest
Hazelnut creme mousseline, praline, salted caramel ice cream
Raspberry and pistachio Summer pudding
White chocolate mousse, berry compote, pistachio ice cream
A selection of 3 cheeses from our trolley
Condiments, crackers and bread
£5 supplement as a dessert or £15 as an additional course
Three courses and appetiser £65
Coffee and homemade petits fours £6
Book your Easter Sunday Lunch today.
A discretionary 10% service charge will be added to your bill
Please always inform our team of any allergies or intolerances when placing an order. Not all ingredients are listed on the menu and dishes are prepared in an environment where allergens may be present.
