• Terrace Menu

Terrace Menu

 

Enjoy a lighter dining experience with spectacular views across the gardens to St Ouen's Bay

 

Available from 12 noon until 10 pm

Soup of the day
Freshly baked bread 8.00

Fresh Jersey oysters
Served on ice with lemon, tabasco and red wine shallots 2.00 each

Jersey crab salad
Iceberg lettuce, Marie Rose dressing, pink grapefruit 14.00

Salmon duo
Sliced oak-smoked salmon and home-cured salmon with granary bread and butter, lemon, baby salad leaves 14.00

Charcuterie platter
A selection of chorizo, dried ham and salami, pickled onions, cornichons, olives, fresh baked bread 18.00

Club sandwich (served on toasted bread)
Roast chicken breast, crispy bacon, lettuce, tomato, mayonnaise 16.00

Croque Monsieur
Toasted ham and Gruyere sandwich, French fries, salad 13.00

Fish finger sandwich (served on toasted bread)
Freshly breaded fish fingers, tartar sauce, iceberg lettuce, French fries 14.00

Caesar salad
Warm chicken breast, baby gem lettuce, crispy ham, silver skin anchovies, Parmesan shavings, Caesar dressing 16.00

Linguini pasta (v)
Tomato and basil sauce, cheese shavings 12.00

Freshly breaded fish goujons
Triple cooked chips, minted crushed peas, tartar sauce 18.00

The Atlantic Burger
Handmade steak burger, lettuce, tomato, gherkins, triple cooked chips, homemade coleslaw 18.00

Steak and chips
Sirloin steak, tempura onions, triple cooked chips, peppercorn sauce, watercress 28.00

Selection of freshly baked breads 3.00

Triple cooked chips 4.50

Baby leaf salad 4.00

Selection of homemade ice creams and sorbets 6.50

Hot chocolate fondant
Vanilla ice cream 10.00

Eton Mess
Mixed berries, meringue, vanilla cream 10.00

Sticky toffee pudding
Chantilly cream, butterscotch sauce 10.00

Selection of cheese
Stilton, brie and cheddar, fig chutney, oatcake biscuits 12.00

AA Inspectors Choice
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