Jersey Sunday Lunch

What better way to spend a Sunday than with a relaxing three course lunch with loved ones and friends in an incomparable coastal setting?

A little something…

Warm homemade sausage roll, apple sauce


To start

The Atlantic prawn cocktail
Marie rose sauce, baby gem, semi-dried tomatoes, pink grapefruit segments

Flowery goat’s cheese (v)
Salt-baked beetroot, fresh raspberries, gingerbread, balsamic jelly, toasted hazelnuts

Crispy lamb breast salad
Salsa verde, silver skin anchovies, bitter leaves, ‘spice of angels’

Sliced oak-smoked salmon
Potato blinis pancakes, creme fraiche, shallot and herb dressing

Jersey Royal veloute (v)
Smoked egg yolk, wilted spinach, garden radishes, crispy onions


To follow

Roast beef sirloin
Yorkshire pudding, roast potatoes, celeriac remoulade, caramelised onion, crushed swede and carrot, seasonal greens, red wine sauce, horseradish cream

Grilled sea bream fillet
Potato puree, sauteed forest mushrooms, samphire, cep cream sauce

Roast chicken breast
Roast potatoes, fondant carrot, garlic curly kale, caramelised onion, chicken jus, brioche sauce

Grilled red mullet fillet
Carrot, orange and vanilla puree, griddled polenta, salt-baked carrots, bouillabaisse

Crispy tomato and Old Winchester cheese arancini (v)
Roasted peppers, artichoke hearts, olives, pesto, toasted pine nuts, rocket salad


To finish

Mille Feuille
Vanilla diplomat, caramelised puff pastry, vanilla ice cream

Sacher torte
Chocolate sponge, apricot pate de fruit, chocolate sorbet

Custard Tart
Pate sucree, Chantilly cream, nutmeg ice cream

Bee Sting
Brioche, almond Florentine, salted almond ice cream

Three cheese selection
Chutney, frozen grapes, biscuits and bread


Three courses and appetiser £50
Coffee and homemade petits fours £5

A discretionary 10% service charge will be added to your Sunday lunch Jersey bill

If you have any food allergies or intolerances please speak to our staff about your
requirements before ordering. We will be happy to help and advise you