Sunday Lunch Menu

Enjoy a comforting and luxurious end to your week with our traditional Sunday Roast, or select from other enticing menu options.

Nibbles

Jersey oysters on ice £12 for 3 or £21 for 6
Lemon, tabasco and red wine shallots

Homemade Scotch egg, spicy BBQ sauce
Floured whitebait, Bloody Mary mayonnaise
Crispy pig’s ears, apple sauce
Marinated olives (v)
£5 each

Liberation IPA and spelt sourdough, seaweed butter £7

To start

Atlantic prawn cocktail £15
Marie rose sauce, shredded cos lettuce, grapefruit segments, semi-dried cherry tomatoes

Butternut squash veloute (v) £14
Jersey yoghurt, preserved lemon puree, spicy granola, coriander shoots

Jellied ham hock terrine £16
Homemade piccalilli, toasted fruit and nut bread, baby salad leaves

Sliced oak-smoked salmon £17
Potato blinis pancakes, creme fraiche, gribiche sauce, herbs

Burrata (v) £17
Three Oaks Vineries tomato salad, balsamic jelly, sourdough wafer, toasted pinenuts, basil


To follow

Roast beef sirloin £28
Yorkshire pudding, celeriac remoulade, roast potatoes, caramelised onion, crushed root vegetables, sprouting broccoli, cauliflower cheese, red wine sauce, horseradish cream

Roast chicken breast £27
Yorkshire pudding, confit leg stuffing, roast potatoes, caramelised onion, crushed root vegetables, sprouting broccoli, cauliflower cheese, thyme jus, brioche sauce

Grilled sea bream fillet £27
Potato puree, samphire, buttered leeks, Jersey lobster bisque

Jersey butter-roasted cod fillet £28
Potato and dill gnocchi, Manor Farm cabbage, baby onions, horseradish veloute

Freshly hand-rolled tagliatelle (v) £24
Jerusalem artichokes, sauteed forest mushrooms, porcini sauce, truffled watercress salad

On the side

Extra roast potatoes £5
Bubbling cauliflower cheese £5
Seasonal green vegetables £6
Triple cooked truffle and Parmesan chips £8
Triple cooked chips £6
Skin on French fries £5
Baby leaf salad £5


To finish

Frozen Jersey honey parfait £13
Crispy white chocolate, yoghurt and honeycomb crumb, vanilla namelaka

Classic Tiramisu £14

Tart fine £15
Braeburn apple, Jersey black butter, vanilla ice cream

Baked chocolate cheesecake £16
Mayan red white chocolate, fresh berries

A selection of cheeses from our trolley £15 for 3 or £20 for 5
Condiments, crackers and bread

Homemade ice creams and sorbets
£4 per scoop

Coffee, homemade petits fours £6


Please note this is a sample menu. Dishes may change weekly based on the seasonal availability of ingredients.

A discretionary 10% service charge will be added to your bill

Please always inform our team of any allergies or intolerances when placing an order. Not all ingredients are listed on the menu and dishes are prepared in an environment where allergens may be present.