Lunch Menu
Available Monday to Saturday from 12 noon to 2.30 pm on the Terrace and in Ocean Restaurant.
Signature lunch favourites
Dry-aged bavette steak £36
Triple cooked truffle and Parmesan chips, peppercorn sauce, rocket salad
Grilled sea bream fillet £27
Tomato couscous, chargrilled Mediterranean vegetables, vierge dressing
Jersey lobster special – Market Price
Half-grilled Jersey lobster, garlic and herb butter, aioli, lemon, skin-on French fries, baby leaf salad
Freshly hand-rolled tagliatelle (v) £24
Sauteed forest mushrooms, truffled watercress salad, white wine cream sauce
The Atlantic burger £26
Handmade steak burger, lettuce, tomato, gherkins, triple cooked chips, homemade coleslaw
Freshly breaded fish goujons £28
Triple cooked chips, crushed peas, homemade tartare sauce
Club sandwich (served on toasted bread) £24
Roasted chicken breast, crispy bacon, lettuce, tomato, mayonnaise, served with baby salad leaves and crisps
Starters
Jersey oysters on ice £12 for 3 or £21 for 6
Lemon, tabasco and red wine shallots
Burrata (v) £17
Three Oaks Vineries tomato salad, balsamic jelly, sourdough wafer, toasted pine nuts, basil
Sliced oak-smoked salmon £22
Horseradish yoghurt, cucumber and mustard relish, brown bread and butter
Charcuterie selection £22
Homemade piccalilli, toasted brioche, baby leaf salad
Soup of the day (v) £14
Classic Favourites
Croque Madame £22
Toasted ham and Gruyère sandwich, soft-fried egg, truffle mayonnaise, French fries
Ham and cheese omelette £16
Baby leaf salad, French fries
Light bites & sharing
Liberation IPA and spelt sourdough, seaweed butter £7
Floured whitebait, Bloody Mary mayonnaise £5
Crispy pig’s ears, apple sauce £5
Homemade Scotch egg with spicy BBQ sauce £5
Marinated olives (v) £5
Side orders
Triple cooked truffle and Parmesan chips £8
Triple cooked chips £6
Skin-on French fries £5
Baby leaf salad £5
Sandwiches
Freshly prepared on white or granary bread and served with baby salad leaves and hand-cooked potato crisps. £11 each
Ham, wholegrain mustard
Roast beef sirloin, horseradish
Cheddar cheese, tomato relish (v)
Oak-smoked salmon
Bacon, lettuce and tomato
Cucumber and cream cheese (v)
Egg mayonnaise (v)
Desserts
Frozen Jersey honey parfait £13
Crispy white chocolate, yoghurt and honeycomb crumb, vanilla namelaka
Dark chocolate mousse £13
Cocoa nib tuile, raspberry sorbet
Homemade ice creams and sorbets £4 per scoop
Three cheese selection £15
Condiments, crackers and bread
A discretionary 10% service charge will be added to your bill.
Please always inform our team of any allergies or intolerances when placing your order. Not all ingredients are listed on the menu and dishes are prepared in an environment where allergens may be present.

