The Atlantic Hotel named one of the Best Waterside Hotels in Britain
Head Pastry Chef at The Atlantic Hotel, Jarek Nowakowski has led the Polish national team to the finals of the Coupe du Monde de la Pâtisserie, the world’s most prestigious pastry event.
Patrick Burke, owner and managing director of The Atlantic Hotel has had his career in hospitality and The Atlantic’s family-led approach to the hotel and restaurant business profiled in a comprehensive feature in respected industry magazine Boutique Hotelier.
Executive Chef of Ocean Restaurant at The Atlantic Hotel, Will Holland will appear on BBC1’s Saturday Kitchen on the 14th July.
The Atlantic Hotel has been named in the top three hotels for National Geographic Traveller’s 2018 Home from Home Award for the second year running.
The Atlantic Hotel has joined Climavore Jersey, a select group of catering establishments acting as pioneers in conservation cooking.
Executive Chef of Ocean Restaurant and The Tasting Room at The Atlantic Hotel, Will Holland, will present a segment on Jersey Royals on BBC1’s Saturday Kitchen on 28 April 2018.
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