Eat Jersey Silent Auction in aid of Durrell
Durrell Wildlife Conservation Trust is an international charity working to save species from extinction. Headquartered at Jersey Zoo, Durrell focuses on the most threatened species in the most threatened places. Established by author and conservationist, Gerald Durrell, in 1959, Durrell’s overall aim is for more diverse, beautiful and resilient natural landscapes in which species can thrive and people can enjoy a deeper connection with nature. Its approach concentrates on the rewilding of animals, the rewilding of ecosystems and the rewilding of people.
To date Eat Jersey has raised £13,500 in aid of Durrell Wildlife Conservation Trust. Patrick Burke, owner and MD of The Atlantic Hotel, said: “We are delighted to once again be able to support the valuable conservation efforts of Durrell this year. The online auction at Eat Jersey has proven to be a popular aspect of the weekend, showcasing some incredible money-can’t-buy prizes kindly donated by partners and friends of The Atlantic. We always make a point of taking the visiting chefs on a behind the scenes tour at Durrell during their visit so that they can see the amazing work of the charity for themselves which I know they greatly appreciate.”
Bidders are in with the chance of securing one of the exceptional lots listed below. Bids will be accepted online in advance of and during Eat Jersey.
A Masterclass with Executive Chef Will Holland at The Atlantic Hotel
Inspired by the exemplary produce of Jersey and the Eat Jersey Food Festival, spend a morning enjoying one-on-one tuition with executive chef Will Holland in the kitchens at The Atlantic. On a mutually convenient date, prepare and cook a beautiful three-course lunch using the highest quality, seasonal and locally sourced ingredients. Invite up to three guests to join the lunch in Ocean Restaurant, where the meal the winner has learnt how to prepare will be served, enjoying the far-reaching views of St Ouen’s Bay as the backdrop.
A Devonshire Estate Foodie Tour for Two
Enjoy an exclusive private tour of the Bolton Abbey Estate and beyond setting out from the Devonshire Arms in the hotel’s luxury Volvo SUV and discover some of the local produce of the Yorkshire Dales. Experience an afternoon with award winning Head Chef Paul Leonard, where he will guide the winner around the amazing produce found on the doorstep of the Devonshire Arms at Bolton Abbey, visiting some of the local trusted food suppliers along the way before an unforgettable nine-course tasting menu in The Burlington Restaurant, where everything is transformed from seed to plate.
An Overnight Stay at Calcot & Spa
Escape to Tetbury for a relaxed stay in the extensive Cotswold Meadowlands at Calcot & Spa. Named one of the most luxurious spa hotels in the area, slip into the indoor pool, or discover the secluded lavender lined courtyard, hot tub and log fire, gym and treatment rooms with the best therapists and products. This one-night, midweek stay includes use of Calcot Spa and full English breakfast.
A Night’s Stay at Durrell Wildlife Camp
Wake up to the sound of lemurs with a one-night stay in Durrell Wildlife Camp, located alongside Jersey Zoo. Each glamping pod has its own luxury bathroom and private kitchen plus a secluded seating area for dining alfresco and taking in the exotic sights and sounds of the wildlife that surrounds the camp. Guests will have unlimited entry to Jersey Zoo during their stay (within normal zoo opening hours) plus a special behind the scenes tour. Each pod sleeps up to two adults and two children.
A Fine Jersey Experience with Luxury Jersey Hotels
Enjoy the finest that Jersey has to offer with Luxury Jersey Hotels. Stay two nights at Hotel La Place in a superior room with airport pick up and a courtesy shuttle to the other hotels and restaurants as per the itinerary. Visit Sirocco for dinner for two from either the table d’hote or Taste Jersey menu. Have lunch for two at Longueville Manor, and two 55-minute spa treatments at Ayush Spa.
Lunch for Two at Social Eating House
Indulge in a three-course lunch for two people at Jason Atherton’s Social Eating House in the heart of London’s Soho. Awarded a Michelin star in 2013, diners enjoy the key elements of the city’s vibrant dining scene with simple yet carefully created dishes. Discover relaxed and attentive service in a comfortable setting split across three levels with cocktail bar, restaurant and an exclusive chef’s counter dining space in the kitchen.
A Signed Jeroboam of Taittinger Prestige Rose
Raise a glass with a Jeroboam of Taittinger Prestige Rose, signed by the Taittinger family. A delicate salmon in colour, bask in the aroma fresh with wild strawberries before sipping the fruity and fresh taste of crushed wild raspberry, cherry and blackcurrant.
A Private Tour of the Taittinger Cellars
An exclusive behind-the-scenes look at one of the world’s great Champagne houses, embark on a private tour for two people of the Taittinger cellars in France. Sit down to enjoy a three-course dinner for two in a local brasserie in Reims, including a bottle of Taittinger Brut Reserve.
Three Night Stay at any Small Luxury Hotels of the World Property
Enjoy three nights’ accommodation at any Small Luxury Hotels of the World property of the winner’s choosing. Whether seeking a blissful spa retreat, the rustic charm of a country villa, a secluded beachside resort, the refined splendour of an old English country house or a sanctuary hidden amongst the vibrant atmosphere of a bustling city centre, with SLH guests encounter only the very best.