Alexandru Dan, Head Sommelier at The Atlantic Hotel, Rises to No. 35 in The Sommelier Edit Top 100 Sommeliers 2025
The Atlantic Hotel is proud to share that its Head Sommelier, Alexandru Dan, has been ranked No. 35 in The Sommelier Edit Top 100 Sommeliers 2025 – a notable rise from his position at No. 40 last year.
Compiled by an expert panel of hospitality professionals, The Sommelier Edit Top 100 recognises individuals who are making a significant impact on the wine and hospitality industry in the UK. The 2025 edition highlights sommeliers whose expertise, dedication and thoughtful service continue to shape exceptional guest experiences.
Since joining The Atlantic Hotel, Alexandru has been instrumental in developing and maintaining the wine programme at Ocean Restaurant, which has been recognised with the prestigious AA Notable Wine List Award. His carefully curated selections and considered pairings provide a seamless complement to Executive Chef Will Holland’s acclaimed seasonal menus.
Patrick Burke, Owner and Managing Director of The Atlantic Hotel, commented: “We are delighted to see Alexandru recognised once again in this respected national listing. His progression reflects his passion and deep understanding of wine, along with the outstanding level of service he delivers to our guests at Ocean Restaurant. This honour is richly deserved.”