Christmas Day Lunch

Choose from a fabulous selection of classic Christmas favourites

To start

The Atlantic Prawn cocktail
Bloody Mary mayonnaise, pink grapefruit, tomato fondue, baby gem

Oak smoked salmon
Potato blinis, caviar, creme fraiche, shallots, herbs

Pressed foie gras terrine
Apple chutney, blackberry puree, toasted brioche, baby salad leaves

Parsnip and apple veloute
Ham hock and wholegrain mustard beignets, caramelised apple

Goat’s cheese crostini (v)
Roast peppers, pesto, rocket salad, balsamic jelly

In the middle

White peach and champagne granite
Game consomme, tarragon and truffle

To follow

Roast turkey
Pigs in blankets, roast potatoes, seasonal vegetables, spiced cranberries, bread sauce

Whole grilled lemon sole
Steamed Jersey potatoes, lemon and herb butter, baby vegetables, samphire

Roast beef sirloin
Yorkshire pudding, seasonal vegetables, shallot marmalade, whipped horseradish cream

Roast cod pave
Smoked potato puree, charred mussels, samphire, mussel cream sauce

Wild mushroom risotto (v)
Crispy hen’s egg, Old Winchester cheese shavings, salad leaves

To finish

Homemade Christmas pudding
Brandy custard

Dark chocolate delice
Black cherry, vanilla ice cream, chocolate soil

Orange and Cointreau trifle
Grated bitter chocolate

Lychee panna cotta
Roasted pineapple, gingerbread, coconut ice cream

A selection of cheese from the trolley
Chutney, homemade biscuits and bread

Three courses £95.00
Coffee and mince pies £5.00

A discretionary 10% service charge will be added to your bill