• New Year's Day Lunch

New Year's Day Lunch

 

To start

Salmon rillettes
Beetroot salad, horseradish cream

Smoked duck breast
Spiced plum chutney, toasted brioche

Seared scallops
Pea salad, air dried ham

Fried duck egg
Chorizo, coriander, sour dough crumb

Roast cauliflower veloute (v)
Saint Agur, sweet roasted walnuts

 

 

To follow

Roast chicken breast
Roast potatoes, seasonal vegetables, bread sauce

Braised lamb shoulder
Red cabbage, Boulangere potato, mint yoghurt

Skate wing
Brown shrimp butter, Parmentier potatoes

Nage of fish and shellfish
Jersey potatoes and spinach

Wild mushroom tortellini (v)
Celeriac and truffle sauce

 

To finish

Dulcey
Valrhona dulcey 32% chocolate panna cotta, pistachio streusel, passion fruit and mango sorbet

Fruity tart
Sable Breton, cassis sorbet, pistachio namelaka, Jersey berries

Baked apple and sultana crumble
Vanilla custard

Vanilla panna cotta
Exotic fruit soup, passion fruit sorbet

A selection of cheese
Fig and apple chutney, oatcake biscuits

                          

£40.00 per person
Coffee and homemade petits fours £5.00

A discretionary 10% service charge will be added to your bill

 

 

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